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22.04.2024
Senior Catering Manager - Worcester
Stellenbosch
... standards and costings defined by the Area Manager. To ensure that the Company’s reputation for food, quality, and service is enhanced To ensure that all the operations of the Catering Establishment are conducted according to Company Policy and Procedure. To administer unit controls, keep ...
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University of Fort Hare
16.05.2024
Restaurant Manager
Stellenbosch
... Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and interacting with guests to ensure a ...
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University of Fort Hare
14.03.2024
Consultant, Cash (Level 1)
Stellenbosch
... Banking To take demand from walk-in customers for any card and cash related matters (e.g. teller, ATM, Moneygram, etc.) whilst forming an accurate assessment and understanding of that demand in order to act on it in a manner that consistently delivers what matters to the customer within the ...
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Standard Bank of South Africa Limited
26.04.2024
Consultant, Cash (Level 1)
Stellenbosch
... Banking To take demand from walk-in customers for any card and cash related matters (e.g. teller, ATM, Moneygram, etc.) whilst forming an accurate assessment and understanding of that demand in order to act on it in a manner that consistently delivers what matters to the customer within the ...
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Standard Bank of South Africa Limited
22.04.2024
Senior Catering Manager - Worcester
South Africa, Stellenbosch, Tulbagh, Montagu
... standards and costings defined by the Area Manager.To ensure that the Company’s reputation for food, quality, and service is enhanced To ensure that all the operations of the Catering Establishment are conducted according to Company Policy and Procedure.To administer unit controls, keep ...
More »
University of Fort Hare
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